Gluten-free vegan food pr0n
Fear not, I’m still alive. I’ve just been going through some wisdom teeth hell… but I’ve still been eating and photographing! Here’s a few of the latest pics: My first ever gluten-free pizza: a...
View ArticlePizza!
I have made worse pizza bases from wheat flour – this is good! and, as a bonus, easier/quicker to make than the old wheat yeast-risen bases I used to make. This makes a medium-thick crust. You could...
View ArticleUpdated recipes for gluten-free/yeast-free pizza & bread
I have adjusted a couple of my recipes. Here’s some updates. Pizza I’ve made my pizza dough a little healthier. Pizza dough ingredients: half cup potato starch half cup besan/chickpea flour (OR half...
View ArticleRaw Buckwheat & Flax Flatbread
Decent raw bread recipes are hard to come by. Breads heavy in flax have a very strong flavour and can be a touch bitter, other recipes require you to shove stuff through a juicer as well as...
View ArticleCreamy Banana Passion Smoothie
In the house where I grew up we had a passionfruit vine growing along the fence for some years. I recently rediscovered my passion for passionfruit thanks to some cheap summer produce & created...
View ArticlePhotos of vegan food, raw food, cats, baby… and stuff in general
Morning sleep-in. Broccoli monster! Yummy fresh stuffs from the local farmer’s market. Consumin’ brain food in the car! One of these fuzzies is not like the other… (Mao!) Happy faces! Fuji kitty &...
View ArticleReview & Giveaway: The Allergy-Free Cook Bakes Bread: Gluten-Free,...
Quite a few people stumble into veganism by way of researching their food because of allergies, and if you’re one of those vegans The Allergy-Free Cook Bakes Bread: Gluten-Free, Dairy-Free, Egg-Free...
View ArticleVegan Pizza Favourites
Every pizza enthusiast has their own way of throwing together pizzas, their own topping preferences. My basic method: I like a good marinara sauce on the bottom with some onion and garlic, a HUGE...
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